The JBH Advisory team is uniquely positioned to support your business. As restaurant owners and consultants who have worked with operating groups across the country, we take a holistic approach grounded in operations, but with a focus on technologies that streamline back of house functions while improving consistency and the customer experience.

Solutions Designed to combat Operators challenges

Food Safety

Product Consistency

Training

Sourcing Skilled Labor

Raising Cost of Minimum Wage

Perishability

Waste

Sample Scope of Services

  • Identify the right concepts
  • Determining menu opportunities
  • Optimizing the layout and flow of the venues, ordering system and delivery systems
  • Design “kitchen of the future”
  • Developing a food and beverage ecosystem

Kitchen of the Future

Our team of experts will ensure that your kitchen is optimized

Speed

Efficency

Quality

  • Smart equipment that improves consistency and reduces labor
  • Minimal to no commercial hoods
  • ~50% less overall build out costs
  • ~33% less BOH square footage

Optimized “Kitchen of the Future” – Additional Benefits

Testimonials

"JBH has been a first-class partner in several projects for our businesses. Their expertise, professionalism, and network have been unparalleled. We were thrilled with the strategic assessment and implementation of a global procurement plan and kitchen of the future roadmap. A trusted partner!"

Jerry Gamez, Former Global CEO
Le Pain Quotidien

Services

JBH Advisory Group is committed to providing a diverse portfolio of advisory services and adding value to our clients in all sectors we serve. Client focused, delivering the results promised and fostering long term relationships is how we achieve success.